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Associations

American Association of Candy Technologists (AACT)
American Coatings Association (ACA)
Biodegradable Products Institute (BPI)
Institute of Food Technologists (IFT)
National Confectioner's Association (NCA)
PA Manufacturing Confectioners’ Association (PMCA)
Society of Cosmetic Chemists (SCC)
Technical Association of Pulp & Paper Industry (TAPPI)
Underwriters Laboratories (UL)
Western Candy Conference (WCC)




 

 

Mantrose-Haeuser co.
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One Post Rd
Fairfield, CT 06824

Phone: 800.344.4229

Fax: 203.227.0558

© Mantrose-Haeuser Co., Inc.

At the forefront of coating and ingredient technology